Hygiene measures and concepts to prevent COVID-19 infections in textile production facilities

by Victoria Bornemann created 2021-07-20T21:13:44+07:00
This online material is designed to prevent the spread of Covid-19 in the context of the textile and garment sector. Based on the guidelines of the World Health Organization (WHO) the hygiene measures are intended for further use in manufacturing sites. Users can learn about the development of general hygiene concepts, including the selection of cleaning agents and methods, disinfection, hygiene control, operating procedures and training.
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